Food & Wine, “Magazine Celebrating Black Women in Food Nears Crowdfunding Goal”
Klancy Miller, a chef-turned-writer who's appeared in Food & Wine and The New York Times, is creating the publication she wants to see in the world.
Called For The Culture, it’ll be a twice-a-year print magazine written about Black women in food and wine—written by Black women and photographed and illustrated by Black women. At the time of this post, Miller's Indiegogo crowdfunding campaign has just 72 hours left to meet its $40,000 goal. If it does, the first issue will be out this summer.
